Biryani Mix Masala
Biryani Mix Masala

Biryani Mix Masala

Price 50 INR/ Pack

MOQ : 100 Packs

Biryani Mix Masala Specification

  • Product Name
  • Biryani Mix Masala
  • Product Type
  • Dried
  • Shape
  • Powder
  • Processing
  • Fried
  • Weight
  • 1 Kilograms (kg)
  • Storage
  • Room Temperature
 

Biryani Mix Masala Trade Information

  • Minimum Order Quantity
  • 100 Packs
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Packs Per Month
  • Delivery Time
  • 2-10 Days
  • Main Domestic Market
  • All India
 

About Biryani Mix Masala

Introducing our Biryani Mix Masala, a perfect blend of spices that will elevate the taste of your biryani dish. Our masala is made by frying a combination of aromatic spices and then grinding them into a fine powder. It has a rich flavor and gives a distinctive taste to your biryani. The weight of each pack is 1 kilogram, making it ideal for small and large-scale cooking. Our masala is suitable for all types of biryani dishes, whether its vegetable, chicken, or mutton. The masala is shaped into a fine powder that is easy to mix and use. It can be stored at room temperature, making it convenient to use whenever you need it. Whether you are a home cook or a professional chef, our Biryani Mix Masala will surely impress your guests with its authentic taste and aroma.

FAQs of Biryani Mix Masala:


Q: What is the weight of each pack?

A: Each pack weighs 1 kilogram.

Q: What is the processing method used to make the masala?

A: The masala is made by frying a combination of spices and then grinding them into a fine powder.

Q: Is this masala suitable for all types of biryani dishes?

A: Yes, our masala is suitable for all types of biryani dishes, whether its vegetable, chicken, or mutton.

Q: How should I store this masala?

A: You can store the masala at room temperature, away from direct sunlight and moisture.

Q: Can I use this masala for other dishes besides biryani?

A: While our masala is specifically made for biryani, you can experiment with it and try using it in other dishes as well.

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